Events




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Mother’s Day Brunch
Sunday, May 10th from 11am to 3pm

Reservations recommended. 610.965.5225
We are filling up quickly, so call soon!



Chef Nate and Chef Jason will be creating some amazing brunch items!


mom

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BEER DINNER

JAPENESE CUISINE

HITACHINO BEERS

MAY 20 7PM
5 COURSES
5 DRAFTS
$ 75


 DAI DAI:
 
Tuna “Roll”
Nori Sand, Daikon Radish, Soy Pudding, Black Garlic Rice Cracker, Sweet Chili Aioli 

YUZU SAISON:
Octopus Salad
Edamame Beans, Hon Shimeji Mushrooms, Japanese Eggplant, Thai Chili Yuzu Vinaigrette, Purple Potato Crisp

WHITE NEST:

Roasted Chinese Black Chicken
Smoked Japanese Sweet Potato Hash, Crispy Shitakes, Chinese Long Beans, Chicken Dashi Jus

ANBAI ALE:
Saikoro Style Filet
Minute Buckwheat Bread, Pickled Plums, Gai Lohn, Ponzu Gel, Miso Carrots

ESSPRESSO STOUT:
Egg Tart 
Coffee Sesame Custard, Miso Pie Crumble, Yuzu Gel, Coffee Brittle


Now accepting reservations
610.965.5225

hitachino

CUBAN UPDATE!!!

As many of you know, we have had numerous requests for our Cuban sandwich to return.  We brought a new version to LV Beer week and it was celebrated by many!

You can now enjoy it daily on our new spring menu!


SPRING MENU
now available

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Live Music

Local bands performing in our cozy atmosphere!
 New Thursday hours! 7 pm until 10 pm 
8pm until 11pm Friday and Saturday


Ben Lang 4/2 Thurs

Ultra Kings Duluxe 4/3 Fri

Just So 4/4 Sat


View This Months Schedule



Thank you all for trusting us with your PARTIES!


It has been so fun! We look forward to hosting more parties this year,
here at The Trapp Door or in the comfort of your own home!
Call or email for more information!



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Saturday & Sunday Brunch
 

From 11am-3pm

Try our delicious eggs benedict and bloody mary bar!
Saturday Happy Hour 12pm until 3pm 
HALF OFF DRAFTS AND CASKS!

View The Brunch Menu

Eggs-Bennie



Happy Hour

1/2 Price Drafts and Casks Tuesday - Friday from 4 to 6pm!
AND Saturday afternoon from 12pm-3pm!

Half off drafts trapp door



http://www.thetrappdoorgastropub.com/drink-menu/draft--cask.ht