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MENU CONSTANTLY CHANGING
CHECK SOCIAL FOR DAILY MENU!
CHARCUTERIE
Paired with house sauces and crostini
CAESAR SALAD
romaine, house dressing, romano, hard boil egg, shaved red onion
SOUP
DEVILED EGGS
pickled shallot, crispy capers, smoked paprika
BEER BATTERED CAJUN CHEDDAR CURDS
andouille sausage, pickled jalapeño., honey chipotle sauce
DUCK CONFIT VOL AU VENT
puff pastry, truffled parsnip soubise, port wine glace de viande, Cleary micro farm chive oil
PORK AND POTATO PIEROGIES
local mushroom and caramelized onion ragu
SMOKEY FRENCH ONION MAC AND CHEESE
caramelized onions, brûléed Swiss cheese
VEG FLATBREAD
house grilled flatbread, roasted tomatoes, spinach,
goat cheese, balsamic reduction
TUNA TARTARE
marinated ahi tuna and cucumber, avocado smash,
candied shiitake, sriracha aioli, wonton crisps
TRAPP BURGER
local grass fed beef, house bacon, aged cheddar, over easy egg, whole grain mustard aioli, brioche roll, pommes frites
LOW & SLOW PORK BBQ
braised local pork shoulder, red cabbage slaw, pickles,
house BBQ, toasted Texas toast, pommes frites
PAN SEARED DUCK BREAST
fingerling potatoes, carrot ginger puree, broccolini, sweet soy gastrique
SEARED AHI TUNA STEAK
jasmine rice, baby bok choy, pineapple salsa, charred leek vinaigrette
PORK ROULADE
oyster and shiitake, local bacon, spinach stuffing;
sous vide then pan seared, mushroom and leek bread pudding,
brussel sprouts, whole grain mustard cream
GRILLED PETITE FILET
potato pavé, garlicky zucchini, sauce bordelaise
PAN ROASTED CHICKEN BREAST
roasted garlic pomme puree, haricot vert, madeira sauce
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DESSERTS
House-made Sorbet
House-made Ice Cream
Flourless Chocolate Cake
creme anglaise
