Welcome to The Trapp Door Gastropub!

A warm friendly atmosphere awaits.

 Your experience at The Trapp Door starts with a huge Craft Microbrewery Beer Selection of 6 Unique Drafts, 3 Cask Ales, 170 plus Bottle Beers and the best in Seasonal Fresh Food. A special place to relax, unwind, and catch up with friends. At The Trapp Door we put a strong emphasis on local farm ingredients and quality beer. Our knowledgable staff can guide you through your dining experience with beer pairings and recommendations.

The Trapp Door is in the Top 10 memorable meals at Lehigh Valley restaurants in 2011 & 2012 - Morning Call 2011   Morning Call 2012 

Events Page

Live Entertainment



EAST PENN RESTAURANT WEEK

March 2–6, 2021


First - Choose one

Pastrami Springroll
house pastrami, pickled mustard seed, gruyere, apple red cabbage and apple puree

Sweet Potato Bisque
pepita and smoked pecan gremolata, sage, brown butter, pomegranate seeds, chili honey

Brussel Sprouts
bourbon mustard glaze, smokey pecans, pomegranate seed


Main - Choose One

Mushroom Risotto
maitake, trumpet, shiitake, garlic confit, bronze fennel, turnips, 
porcini broth, cured egg yolk, pomegranate, crispy leek

“Beef N Cheddar”
smoked eye round, foie cheese wiz, onion jam

“KFC” Bowl
fried black rice, korean fried chicken, XO sauce, kimchi


Final - Choose One

Ginger Apple Handpie
yuzu frosting, shiso

Chocolate Marshmallow Ice Cream
crispy cereals

Flourless Chocolate Cake
creme anglaise




DINING R
OOM OPEN


TAKEOUT

CURBSIDE



Mixed Drinks TOGO



TOGO MENU 


Take Beer and Craft Drinks to Go!

Fill your Growler.


 Kitchen Hours
Tues-Sat
4-9




Brunch  - Sun 11-3




eggs benedict



NEW!
Take some of your favorites home.


TO GO SPECIALTIES



KOJI CHILI SAUCE $7




View The BrunchMenu



© The Trapp Door Gastropub 2019